Adega PortuguesaRestaurant

#2 Sopa de Marisco $6
Créme based seafood soup topped with croutons.

#3 Portugese Bean Soup $6
Traditional Portuguese Bean Soup composed of kidney beans, carrots, cabbage and chourico sausage.

#4 Chef Salad $12
Mixed green salad with walnuts, black olives, cherry tomatoes, and shredded mozzarella cheese. Topped with a vinaigrette dressing.

#5 Adega Salad $11
Mixed green salad with eggs, parmesan cheese, red peppers, diced ham and sliced almonds. Topped with a vinaigrette dressing.

Appetizers

#6 Ameijoas a’ Bolhao Pato $14
Little neck clams steamed in white wine and garlic. Finished with cilantro and lemon.

#7 Camarão ao Alho $14
Shrimp sautéed in garlic sauce.

Lulas Fritas

#8 Lulas Fritas $12
Fried Calamari. Served with a spicy tomato sauce

#9 Cogumelos Recheados $13
Button Mushrooms stuffed with a seasoned crab meat and cream cheese spread.

#10 Portuguese Sausage $11
Portuguese sausage with peppers and onions.

#11 Pasteis de Bacalhau $13
Traditional Portugues cod cakes composed of mashed potatoes, salted cod fish, parsley, and fried to a golden brown.

#35 Chicken Wings $11
Mild or hot. Served with blue cheese dressing

Sandwiches

#22 Bifana A Portuguesa $9
Traditional grilled pork topped with sautéed onions & peppers on french bread. Served with french fries.

#23 Sandes de Carne De Vaca $10
Traditional steak sandwich topped with sautéed onions and peppers. Served with french fries.

#24 Sandes de Frango $9
Traditional Portuguese grilled chicken sandwich topped with sautéed peppers and onions. Served with french fries.

#25 Sandes de Peixe Frito $10
Fried fish sandwich topped with lettuce and tomato. Served with french fries and tartar sauce.

#30 Moqueca De Peixe $17
Mahi Mahi pan seared with shrimp and diced bell peppers in coconut milk and red palm oil sauce. Served with rice and sautéed mixed vegetables.

#31 Brazilian Feijoada $18
Black beans, beef, pork, sausage, and bacon stew with farofa and sliced orange. Served with rice and sautéed mixed vegetables.

Entrées Meat

#16 Bifa a’ Adega $22
Grilled New York Strip steak (Angus) in garlic sauce topped with ham and a fried egg. Served with fried potatoes.

#32 Chorrasco Misto (Mix Meat) $24
Traditional Brazilian plate served with beef, pork, chicken, turkey, bacon, sausage, vegetables, rice and black beans. (Available only from 5pm - 9:30pm)

#17 Bitoque $19
Traditional Portuguese style New York Strip steak (Angus) topped with brown gravy and a fried egg. Served with fried potatoes.

#18 Carne de Porco Adega $19
Traditional Portuguese dish from Alentejo region of Portugal. Pork & clams with fried potatoes, cilantro and meat sauce.

#19 Vinho D’alhos $19
Pork loin marinated in a vinegar garlic sauce. Served with fried potatoes and sautéed mixed vegetables.

#20 Espetada Adega $19
Grilled kabob with pork, chicken, bellpeppers, and onions. Served with fried potatoes and sautéed mixed vegetables.

#21 Peito De Frango Adega $16
Chicken breast sautéed with shrimp in a mushroom cream sauce. Served with rice and sautéed mixed vegetables.

Entrées Fish

#12 Bacalhau A Adega $22
Boneless fillet of codfish. Topped with onions, red peppers, and garlic. Served with roasted potatoes and sautéed mixed vegetables.

#13 Bacalhau A Braz $22
Northern Portuguese dish consisting of codfish, crispy potato strips, scrambled eggs, garlic onions and parsley. Served with warm bread.

#14 Filets De Peixe Recheados $19
Fresh fish filet stuffed with a crab meat stuffing, then baked and topped with a tomato cream sauce. Served with rice and sautéed mixed vegetables. (Very popular dish at Adega)

#15 Pan Seared Salmon $18
Salmon sautéed then topped with a lemon caper and white wine sauce. Served with white rice and sautéed mixed vegetables.

#33 Acorda De Marisco $18
Mixed seafood and bread with white wine and a seafood broth topped with egg yolk then baked.

#34 Arroz De Marisco $18
Seafood medley pan simmered with peppers, onions, garlic, tomatoes, white wine and rice.

Desserts

#26 Arroz Doce $4
Traditional homemade sweet rice pudding with cinnamon.

#27 Serradura $4
Traditional Portuguese layered dessert with a condensed milk base.

#28 Adega Style Créme Brulée $4

#36 Cheese Cake $4
Chocolate Mousse, Strawberry Topped, Wild Blueberry White Chocolate

Kids Menu

#37 Chicken Fingers with French Fries or Rice $8

#38 Grilled Chicken Breast with French Fries or Rice $8

#39 New York Steak with French Fries or Rice $8

#40 Pasta Creme $6

Vegetarian Options

#29 Vegetarian Dish $15
Mixed vegetables sautéed with rice or pasta.

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